Grilled chicken breast in a savory raspberry sauce. Served with salad and oven fresh bread. Egg free, dairy free and gluten free.
Grilled chicken breast in an aromatic orange sauce, served with salad and oven-fresh bread. Egg free, dairy free and gluten free.
Sauteed mixed vegetables covered with melted havarti on a grilled panini crust. Egg free and vegetarian.
Spinach, mushroom and broccoli sauteed in garlic and olive oil, covered with melted havarti cheese on a grilled panini crust. Egg free and vegetarian.
A marinara painted grilled panini crust covered with garlic and oil sauteed broccoli, grape tomatoes topped with ricotta and shredded mozzarella. Egg free and vegetarian.
A delicious blend of chili, garden vegetables and black olives, topped with cheddar cheese and served with tortilla chips. Egg free, vegetarian and gluten free.
Toasted tortillas with melted cheddar cheese and served with pico de gallo, sour cream and Caribbean-style black beans.
Toasted tortillas with melted cheddar cheese and served with pico de gallo, sour cream and carbbean-style black beans.
An authentic Italian recipe which melts in your mouth, served with salad and oven fresh bread. Vegetarian.
Swathed with tomato sauce and peas. Served with a salad. Vegetarian.
A leading Teaneck restaurant on Grubhub